TACLOBAN
CITY, Oct. 12 (PNA) – Red tide toxins remain in five bays in Eastern Visayas,
prompting the Bureau of Fisheries and Aquatic Resources to urge local
government units to strictly enforce shellfish ban.
For several
months, the contamination thrives in Irong Irong and Cambatutay Bays in Samar;
Carigara Bay in Leyte; coastal waters of Leyte, Leyte; and Matarinao Bay in
Eastern Samar.
Bureau of
Fisheries and Aquatic Resources (BFAR) Regional Director Juan Albaladejo warned
that all types of shellfish taken from affected bays in the region are positive
of red tide toxins.
According to
local red tide advisory dated Oct. 10, 2016, red tide toxins found in the
seawaters of the five bays are beyond the regulatory limit.
“All types
of shellfish and Acetes sp. or alamang gathered from these areas are not safe
for human consumption,” Albaladejo said.
“Thus, the
public is advised to refrain from eating, harvesting, marketing, and buying
shellfishes and Acetes sp. from Irong-irong Bay and Cambatutay Bay until such
time that the shellfish toxicity level has gone down below the regulatory
level," he added.
Fish, squid,
shrimp and crab are safe to eat “provided that they are fresh and washed
thoroughly and internal organs such as gills and intestines are removed before
cooking, according to BFAR.
With the
recent spate of red tide bloom, the fisheries bureau asked local government
units to enforce shellfish ban to ensure public safety.
“We have
been issuing local bulletins to inform local officials, but I have to admit
that some are not really seriously enforcing the ban,” the BFAR regional chief
added.
A few weeks
ago, the Fisheries bureau lifted the shellfish ban in Maqueda and Villareal
bays in Samar, and Cancabato Bay in Leyte. (PNA)
FPV/SQM
FPV/SQM
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